CEAF – FRESH RICE VERMICELLI (BÚN TƯƠI MỸ THO)

• 
• 

CEAF - FRESH RICE VERMICELLI (BÚN TƯƠI MỸ THO) quantity

Add to cart Buy now

 

MY THO FRESH RICE VERMICELLI – THE ESSENCE OF MEKONG DELTA CUISINE

My Tho rice vermicelli is well known for its naturally white, soft yet chewy strands and its light, delicate flavor characteristic of Southern Vietnam.

It delivers a fresh, authentic taste as if freshly made on the spot, making it ideal for a wide variety of traditional Vietnamese dishes.

Whether used for noodle soups, stir-fried dishes, or mixed salads, My Tho vermicelli maintains its perfect texture and excellent ability to absorb flavors, enhancing every meal.

✨ Soft, chewy noodles with a natural white color.
✨ Authentic My Tho traditional flavor.
✨ Suitable for soups, stir-fries, and mixed dishes.

My Tho rice vermicelli – bringing the taste of Vietnamese homeland to every strand.